Pies

Apple - Northern Spy apples make this Rocky Mountain style pie an American classic dessert.

Apple Crumb - Same as our apple pie topped with butter streusel and powdered sugar.

Rocky Mountain Apple - Northern Spy apples generously filled into this high top crust pie.

Apple Cranberry - The tartness of the cranberries compliments the sweetness of the apples.

Blueberry - Very berry blueberry.

Blueberry Crumb - Same as our blueberry pie topped with butter streusel and powdered sugar.

Cherry - Cherry pie filling at its best.

Lemon - A lemon pie filling no one can resist.

Coconut Custard - Made with fresh cream, whole eggs and coconut for a real melt in your mouth taste, smooth even texture cuts cleanly.

Pumpkin - Made with real pumpkin, no substitutes, carefully blended spices deliver satisfying taste and aroma.

Southern Pecan - A generous covering of pecan halves and pieces accent the top of the traditional rich pecan filling baked in a flaky crust.

Sweet Potato - The most delicious Southern Sweet Potato pie made with succulent sweet potatoes, heavy cream and carefully blended spices.

Peach - A Georgia peach sensation.

Toll House - Bitter sweet chocolate chip cookie dough baked to perfection for a delicious treat that is better than an average cookie.

Very Berry - A delightful blend of blueberries, blackberries, raspberries, cranberries and red currants.

Cakes

VESUVIUS

Dark chocolate brownie cake with a layer of caramel and fluffy cheesecake on top. This base is then dipped in chocolate ganache and surrounded by toasted nuts. This creation then erupts with a mound of chocolate mousse on top and dark chocolate truffle bombs around the entire edge. This natural disaster is finished off with caramel, chocolate, and white chocolate drizzle, with more nuts and a few chocolate chips for good measure.

SVEGLIAMISU

A new twist on a popular dessert. We take the traditional tiramisu and surround it with a dark cookie crust and decadent chocolate mousse. This is then topped off with chocolate ganache and a design made from imported cocoa powder and white powdered sugar.

NEW YORK CHEESECAKE

The taste and texture are creamy, rich, smooth and unforgettable.

KEY LIME MOUSSE

A refreshing taste of our velvety key lime mousse set on a graham cracker crust with just the right sweet-tang of Florida limes for a light and satisfying dessert.

TRIPLE CHOCOLATE TORTE

Chocolate lovers love our deep dark chocolate high ratio cake, triple layer, filled with the most sensational chocolate mousse and enrobed in a delectable ganache. It is a sophisticated approach to an intensely chocolate dessert.

FRUTTA DI BOSCO (Fruit of the Forest)

Fragrant puff pastry base decorated with a rich assortment of blackberries, raspberries and currants filled with a delicious Chantilly cream.

LARGE NAPOLEON

Delicate puff pastry filled with Chantilly cream decorated in the classic way.

LARGE CANNOLI

This classic is a great individual dessert, filled with our best Cannoli cream.

GOURMET CARROT CAKE

Double layer, filled with real creamy cream cheese icing

Just Desserts Café
49 Main Street, Sussex, NJ
(973) 875-0711